DETECTION OF VIRULENT AND ESBL-RESISTANT SALMONELLA SPECIES FROM CATTLE AND ASSOCIATED FARM ENVIRONMENT





Exploring the Potential Lipid-Lowering and Weight-Reducing Mechanisms of FH06 Fermented Beverages Based on Non-Targeted Metabolomics and Network Pharmacology

Investigating the intricate pathways through which FH06 fermentation broth exerts lipid-lowering and weight-loss effects is pivotal for advancing our comprehension Body Cream of metabolic regulation and therapeutic interventions.Ultrahigh-performance liquid chromatography quadrupole electrostatic field orbit trap mass spectrometry (UHPLC-QE-MS) det

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